Poultry 101 Registration Information

Poultry 101 starts early Tuesday morning and ends by noon on Thursday.

Registration fee for the workshop is $850 per person. The registration fee includes all course materials, lab fees and notebooks, lunch and dinner (Tues. and Wed.).

PLEASE NOTE: Due to COVID related precautions, transportation will not be provided between hotel and university or dinners. Parking will be available at the venue.

HOTEL:
Homewood Suites by Hilton Fayetteville
1305 N. Palak Drive
Fayetteville, Arkansas 72704
Phone: 479-442-3000

Hotel Rate:
Studio King $129 + tax
Standard Double $139 + tax
Breakfast included.

Registrants: We recommend you reserve your hotel room upon registration for the course to ensure availability as hotel space fills up quickly.  To book a rooms, call 479-442-3000 and mention the Poultry 101 room block. We recommend you reserve your hotel room upon registration for the course to ensure availability as hotel space fills up quickly. The hotel cut off date to reserve a room is August 26.

For more information, contact Casey Owens, University of Arkansas
Phone: (479) 236-4367
e-mail: cmowens@uark.edu

September 20-22, 2022
Hosted by University of Arkansas, Fayetteville