Poultry 201 Registration Information
Poultry 201 starts early Tuesday morning and ends by noon on Thursday.
Registration fee for the workshop is $850 per person. The fees include all course materials, lab fees and notebooks, lunch and dinner (Tues. and Wed.).
For more information, contact Casey Owens, University of Arkansas
Phone: (479) 575-4281
e-mail: [email protected]
October 18-20, 2022
Hosted by GEA – Frisco, TX