Welcome to Poultry 101
Poultry 101 is a 2.5 day, hands-on workshop that introduces participants to the production and processing factors that impact final product quality, safety and consistency.
For more information, contact Casey Owens, University of Arkansas
Phone: (479) 236-4367
e-mail: [email protected]
September 19-21, 2023
Don Tyson Center for Agricultural Sciences
1371 Altheimer Dr.
Fayetteville, AR 72704